Marinade Timing

Marinade Timing

When it comes to marinating with Bertolli® Olive Oils, timing is everything. You want just the right amount of flavour without ruining texture. For achieving best results, follow this guide.

  • Fish: 30 min.
  • Tofu: 30 min.-overnight
  • Chicken: 2 hours-overnight
  • Steak: 2 hours-overnight
  • Shrimp: 15-30 min.
  • Veggies: 30 min.-overnight


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