Bertolli® Organic Mild Taste Extra Virgin Olive Oil

Made solely from organic olives using organic farming standards.

Though initially sweet, its caramel flavor is only the beginning. Then the soft aromas of almonds appear, and the fresh taste of tomatoes and vegetables. And the finale? An extra virgin olive oil with a subtle bitterness, and an aftertaste of organic simplicity. Pairs well with light dishes like chicken, seafood and vegetables.
Smoke Point: 392° F/200° C

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Not a significant source of sugars, protein, vitamin A, vitamin C, calcium and iron.

Heart Healthy

Monounsaturated fats in olive oil may reduce heart disease.*

Quality and Transparency Commitment

Extra Virgin Olive Oils pass a stringent quality test.

Certified Non-GMO

Olives are not produced using modern biotechnology.

Nutritional Information

Serving Size 1 Tbsp (15 mL)
Amount Per Serving
Calories From Fat 120
% Daily Value*
Total Fat 14 g
21 %
Saturated Fat 2 g
9 %
Trans Fat 0 g
Cholesterol 0 mg
0 %
Sodium 0 mg
0 %
Total Carbohydrate 0 g
0 %
Proteins 0 g
The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.


Extra virgin olive oil

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