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Bertolli® Tomato & Basil Sauce

Make Tuscan-inspired culinary creations with the timeless combination of vine-ripened tomatoes, summer-leaf basil and extra virgin olive oil.

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Prepared with Vine-Ripened Tomatoes

Delicious red sauce starts with sun-kissed tomatoes.

Made with a Few Key Ingredients

Juicy tomatoes are accented with garlic, onion and basil.

Cooked Lightly with Olive Oil

This simple technique locks in layers of flavour.

Nutritional Information

Serving Size 1/2 cup (125 mL)
Amount Per Serving
Calories
70
Calories From Fat
% Daily Value*
Total Fat 2 g
3 %
Saturated Fat 0.4 g
2 %
Trans Fat 0 g
Cholesterol 0 mg
Sodium 380 mg
16 %
Total Carbohydrate 11 g
4 %
Dietary Fiber 1 g
4 %
Sugars 8 g
Proteins 3 g
Vitamin A
2 %
Vitamin C
15 %
Calcium
2 %
Iron
6 %
The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Ingredients

Diced Tomatoes, Tomato Paste, Water, Tomato Juice, Basil, Sugar, Extra Virgin Olive Oil, Onions, Salt, Garlic, Spices, Natural Flavour, Citric Acid, Calcium Chloride.

Savour the Flavour of Our
Timeless Recipes

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150 Years in the Making.

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