Polenta Hors D’oeuvres with Sausage & Basil

Polenta Hors D’oeuvres with Sausage & Basil

Yield
Serves 96 Hors D'Oeuvres
Prep Time
15 min.
Cook Time
35 min.
Serve these Hors D'oeuvres for your next dinner party or event. These appetizers are the perfect balance of sweet and savoury, made with polenta slices, red onions and sweet Italian sausage. Sprinkle with grated Parmesan and thinly sliced basil for an extra elegant touch.
 

Ingredients

Polenta

Sausage Mixture

Directions

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